Honey Kabocha Squash Pie (9")
Honey Kabocha Squash Pie (9")
Akin to the classic pumpkin pie, our take features locally grown Massachusetts kabocha and candy roaster squashes, blended with seasonal spices and caramelized honey. This pie is topped with a sprinkle of candied pepitas and toasted millet for a delightful crunch.
Pick-up only in our Farmstand on Tuesday, November 26th 8AM-5PM OR Wednesday, November 27th 8AM-12PM (Select at check out)
Ingredients: Stone-milled wheat flour, stone-milled barley flour, stone-milled spelt flour, butter, salt, eggs, kabocha squash, candy roaster squash, cinnamon, ginger, allspice, nutmeg, cloves, olive oil, maple syrup, pepitas, millet
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, tree nuts or peanuts.