Our pie is a decadent blend of rich browned butter, toasted pecans, and a hint of bourbon. All perfectly sweetened with pure Vermont maple syrup for a deep, caramel flavor in every slice. mmmmm.

Pick-up only in our Farmstand on Tuesday, November 26th 8AM-5PM OR Wednesday, November 27th 8AM-12PM

Ingredients: Stone-milled wheat flour, stone-milled barley flour, stone-milled spelt flour, butter, salt, pecans, maple syrup, honey, eggs, cream, bourbon, vanilla extract

Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, tree nuts, or peanuts